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Mix together the yeast, the warm water, and 1 t. sugar. Let it sit for 5 minutes.
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Mix together all the other ingredients besides 2 cups flour.
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Add in the yeast mixture and stir well. It will be a very soupy dough.
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Add the last 2 cups of flour and knead. If you are kneading by hand, knead for about 6-8 minutes, if you are kneading in a mixer, knead for 4-5 minutes.
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Then put the dough in a warm place and cover and let rise for 1 hour.
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When the dough is done, break it into 2 halves and roll each half into a circle. Make it about a big as a pizza.
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Cut it into 12 pieces, just like a pizza! I even used the pizza cutter to make the slices.
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Roll up each piece from the big end to the little end.
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Place on a greased cookie sheet.
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Bake at 350F for about 11 minutes or until lightly browned.
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After they come out of the oven you can spread a little butter on top each of them. Yummy!